Cafeteria


October Breakfast Menu
October lunch menu


 
A typical lunch menu contains:

•·         A choice of a 2 ounce portion of protein

•·         3/4 cup total from two or more vegetables and/or fruits

•·         A bread serving

•·         8 ounces of milk

A typical breakfast menu contains:

•·         4 ounce serving of fruit or fruit juice

•·         2 servings of meat or bread OR 1 serving of bread and 1 serving of meat

•·         8 ounces of milk

Students may also purchase a variety of a la carte menu items each day.